Black and tan

[djbarg]

Can anyone share the best and easiest way to make a Black & Tan? I've tried several different ways (including the bent upside-down looking spoon thing) and mine never seperate correctly.

Thanks

DJ

[DM Nathan]

Here are a few vids I have found..hope this helps!

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[djbarg]

Thanks Dm Nathan...I'll give that a whirl. I think what my problem was trying to pour the Guinness too fast.


DJ

[DM Nathan]

That seems to be the most common mistake when making this drink, let me know how it goes!

[MaxPower]

The Spoon is HIGHLY instrumental along with the delicate nature in which you pour it.:)

[505nation.com]

http://upload.wikimedia.org/wikipedia/en/thumb/e/e3/Black&TanBeer.jpg/180px-Black&TanBeer.jpg

In Central PA.. it comes pre-made ;)

[BarManStan]

It's all about the speed. Too fast and it'll hit the ale too hard and mix instead of layering. Works best with a tap with the proper head on it, but if you have a Guinness can or bottle and pour slowly over the back of the spoon it should work.

[xpirtdesignseo]

yummm..... i want to drink the black and tan im going straight to the bar and ask for a black and tan!!!!!!

[jonemajor]

It depends on the speed.You have done most mistakes made this drink.You may already know this, but there is a gangling beer named Black & Tan. I'm not a beer drinker,so I can't speak to its qualities, but it is a favorite among friends.